Advanced Food Safety Limited have launched the first Royal Institute of Public Health & Hygiene-approved on-line food hygiene course.
The Safer Food On-line course complies with the training requirements of the UK Industry Guides to Good Hygiene Practice, Food Hygiene Legislation for food handlers and meets the syllabus requirements of a Level 1 food hygiene course.
Modules include food hygiene and food poisoning, preventing food poisoning, personal hygiene, food storage & good handling practice, cleaning & disinfection, pest control, food hygiene law & HACCP.
It is anticipated that Safer Food On-line will be most successful in countries about to join the EU, and who are having to meet demanding European food hygiene standards.
